ORGANIC CHOCOLATE
HANDCRAFTED FROM THE BEAN Rare and exceptional cacao beans. Locally handcrafted in Arizona. Responsibly and fair-trade sourced direct from organic farmers.
photo by Anne Rochelle Imagery
YOUR ARIZONA CHOCOLATIER
From cacao bean to bar, we clean, roast, winnowWinnowing is the act of separating the cacao bean from the shell and removing the leftover husks , mill, conchConching is the process of refining and stone grinding the bean to create distinct flavor profiles , temper, and mold our organic chocolates in a small facility in Chandler Arizona.
The Best BeanS
Of the 3 major cacao varieties, our primary bean is the original Mayan cacao bean – the Criollo. A rare bean, the Criollo is delicate and has its own distinct flavor profile.
The Best Chocolate
No mystery ingredients here – cacao & cane sugar are the base of our organic chocolate. We minimally process the cacao, preserving its natural flavors and nutrients.
The Best Candies
Certified organic ingredients take our creations to the next level. Fruits, nuts, caramels, & creams – Shop now to try all of our delicious organic chocolate candies!